正寧路夜市

正寧路夜市是一個開放性的公共美食街區，​無需預約，也無入場費用。通常於每日傍晚18點左右陸續開市，持續至次日凌晨。前往時請注意以下事項：夜市區域人流密集，建議儘量輕裝前往並妥善保管好個人財物；由於多數攤位空間有限且為露天經營，高峰期可能較為擁擠，請保持耐心有序排隊。品嚐美食前，請注意觀察攤位的衛生狀況；建議優先選擇有穩定客流、食材新鮮的攤位，並根據自身腸胃適應能力酌情嘗試。部分攤位可能只接受現金，請備好零錢。夜市地處居民區，請勿大聲喧嘩；享用完美食後請將垃圾投入指定垃圾桶，共同維護環境衛生。由於夜市道路狹窄，不建議開車進入，可選擇公共交通（如多路公交車或地鐵至西關站）前往。

Zhengning Road Night Market is an open public food street that ​requires no reservation or entrance fee. It usually starts operating around 18:00 each evening and continues until the early hours of the next morning. When visiting, please note the following: the area tends to be very crowded, so it is advisable to travel light and keep personal belongings secure. As most stalls are open-air with limited space, expect congestion during peak hours; please remain patient and queue in an orderly manner. Before trying food, pay attention to the hygiene conditions of the stalls; prioritize those with steady customer flow and fresh ingredients, and consume according to your stomach’s tolerance. Some vendors may only accept cash, so keep small change handy. The market is located in a residential neighborhood, so please avoid excessive noise. After enjoying the food, dispose of trash in designated bins to help maintain cleanliness. Due to the narrow streets, driving into the area is not recommended. Public transportation (multiple bus lines or the metro to Xiguan Station) is the preferred way to get there.

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正寧路夜市位於甘肅省蘭州市城關區正寧路，東起永昌路、西至白銀路，是蘭州最具代表性和歷史感的夜市美食地標之一。夜市以地道西北風味為核心，匯聚了近百家小吃攤鋪，其中尤以「牛奶雞蛋醪糟」（用銅鍋現煮的牛奶、雞蛋、米酒與乾果混合的甜品）最為著名，成為每位遊客的必嘗之選；此外，烤羊肉串、羊雜碎、炒撥拉、甜胚子、釀皮、灰豆湯等特色美食琳瑯滿目，煙火氣十足。這裡不僅是本地人深夜覓食的聚集地，也成為遊客體驗蘭州「一街吃遍西北」飲食文化的首選。夜市每晚約18:00開市，持續至次日凌晨，燈火通明、人頭攢動，在濃郁的孜然香與炭火氣息中，生動演繹著絲路古城充滿活力的市井生活畫卷。

Zhengning Road Night Market is located on Zhengning Road in Chengguan District, Lanzhou City, Gansu Province, stretching from Yongchang Road in the east to Baiyin Road in the west. It is one of Lanzhou's most representative and historic food street landmarks. Centered around authentic Northwestern Chinese flavors, the market brings together nearly a hundred snack stalls, with the “Milk Egg Fermented Rice Wine” (a sweet dish cooked in copper pots, combining milk, eggs, rice wine, and dried fruits) being especially famous—a must-try for every visitor. Additionally, a wide array of specialty foods such as lamb skewers, lamb offal stew, stir-fried “Bolā,” sweet fermented wheat, cold skin noodles, and gray bean soup create a lively and bustling atmosphere. It is not only a gathering spot for locals seeking late-night bites but also the top choice for tourists to experience Lanzhou’s culinary culture—“taste the entire Northwest in one street.” Operating nightly from around 18:00 until the early hours of the morning, the market is brightly lit and crowded with people. Amidst the rich aroma of cumin and charcoal smoke, it vividly portrays the vibrant, everyday life of this historic Silk Road city.

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